Cooked meatloaf will stay fresh in the refrigerator for three to four days. But as always, its best to use a meat thermometer to check the internal temperature of the meatloaf to ensure it is cooked all the way through. Meatloaf was something I grew up on as a kid and was always my favorite dish. 2-3 paragraphs for an article header titled: What temperature should a 2 lb meatloaf be cooked at?. And at what temperature? Use the correct ingredients and proportions, and preheat your oven before cooking to ensure that the meatloaf comes out perfectly cooked every time! Examine the meatloaf's temperature while it is still in the oven by placing the thermometer into the center of the loaf. At 375 degrees, a 4-pound meatloaf should take 1 hour 30 minutes to 1 hour and 50 minutes. TDEE Calculator: Learn How Much Energy You Burn Everyday, LBM Calculator: What Is A Good Lean Body Mass? However, 1 lb meatloaves are a little faster - 25-40 minutes tends to be the mark for these light loaves. How Long To Cook Rib Tips In Oven At 350? Some other factors to consider when cooking your meatloaf in a pan include using a nonstick coating and avoiding using metal utensils. When frozen and thawed, how long does cooked meatloaf last? So read on to learn more! Not only will they add flavor, but the onions will also help to keep the meatloaf moist. Bake at 350 F for 40 minutes. A 2lb meatloaf is definitely not a small dish, so its important to cook it the right way. It should take 80 to 90 minutes to cook 2 pounds of meatloaf at 300F to reach an internal temperature of 160F. First, if the ground beef is too lean, the meatloaf will be more likely to crack. 1. But, if youre looking for ways to cook a meatloaf even faster, here are some ways you can quicken up that process to make sure the hungry tummies of your guests wont have to wait for too long! Combine the brown sugar, mustard, and ketchup in a bowl. Here are some general guidelines for cooking a 1-pound meatloaf in an air fryer: A smaller, thinner 1-pound meatloaf (about 2 inches thick) will typically take about 20 minutes to 25 minutes to cook at 350 degrees Fahrenheit. If you have any questions about the Affiliate Program and how it works, do not hesitate to contact us. A larger, thicker 1-pound meatloaf (about 3 inches thick) will take closer to 30 minutes to 35 minutes to cook at 350 . The best thing you can do to quicken your cooking is to prepare your meatloaf the day before! Third, mix in some quick oats. Meatloaf requires to be prepared to an internal temperature of at least 160 F. Preheat oven to 350 degrees F. In a large bowl mix together the ground beef, breadcrumbs, and egg. Many recipes are brand-new concepts that you will not see anywhere else. 2020 . Enjoy! 1 hour should be more than enough for a 2 pound meatloaf.Do not cut into the meatloaf right away, allow it to rest for at least 10 minutes after cooking. 1/3 cup dry breadcrumbs Im Brian Danny Max, a chef and a writer at cookingtom.com. So if youre looking for a delicious and moist meatloaf, be sure to add milk! No specific seasoning is necessary, but you can season it with salt and pepper to taste. How long does a 2 pound meatloaf take to cook at 350 degrees? To check if the meatloaf is cooked through, insert a digital thermometer into the center of the loaf and make sure it reads 160F (71.11C). Be sure to get all of the meatloaf mixture evenly coated with the sauce. Everyone loves a good meatloaf! If the meatloaf is still warm, you can also quickly brown it on a hot skillet to finish it off. Cooking is my passion and it brings me so much joy to see the smiles on their faces when they take a bite of my creations. Menu. How long do you cook a 2lb meatloaf at 350 degrees? Everything you need to know about how long to bake meatloaf at 350 degrees Fahrenheit. A single large loaf is best for this cooking method. Heat the oven to 350F. Place in a loaf pan. Whisk until ingredients are well combined. 2 Shape into a loaf on shallow baking pan. As an Amazon Associate, I earn from qualifying purchases when you click on the link, but you are not charged extra. I mean, who doesnt love a loaf of meat? Preheat oven to 350 degrees. Add seasonings to your meatloaf like salt, pepper, paprika, and other seasonings you want to add according to your taste! Make sure to adhere to the timing guidelines in this recipe because overcooking your meatloaf may lead to less desirable results. There are a few reasons why meatloaf can crack. A little bit of pink in your meatloaf is okay and safe to eat. There is no right or wrong way to make meatloaf. Others prefer not to spray the pan, as they feel it is unnecessary. 1 large egg There you have it! So if your meatloaf is pink inside, be sure to cook it until the internal temperature reaches at least 160 degrees Fahrenheit. How long does a 2 lb meatloaf take to cook at 375? Or more time? For 2-3 pound meatloaf, it will typically take around 30 minutes to cook at 350 degrees Fahrenheit. I specialize in healthy, flavorful recipes that are easy to make at home. With a dab of ketchup, steamed vegetables, and creamy. Add the mixture on top before placing it into a preheated hot dwelling for 65 - 75 minutes, or until thoroughly cooked through with no pink left behind after slicing into its center. The best temperature to cook the meatloaf at is 350F and it requires about 1 hour, give or take a few minutes, depending on size and shape. But if the knife hits a lot of unmelted fat, youll need to remove the meatloaf from the oven and let it rest for a few minutes. Typically, a 2 lb turkey meatloaf takes about one hour to cook. Im here to help you learn how to cook, and to show you that its not as difficult as you might think! There is no exact cooking time for meatloaf, as it depends on a number of factors. The typical meatloaf should be baked in a standard 4x4x8-inch loaf pan at 350 degrees for 1 to 1 1/2 hours. how to cook vegetables without losing nutrients? Simply prep the meat and pop it in the freezer overnight. Its really simple, easy, and quick! With a passion for culinary arts and a wealth of knowledge on all things food-related, Hamdi is an expert in the field. While the breadcrumbs are needed to hold the mixture together, the addition of milk, eggs, as well as ketchup not only contribute taste but also moisture. I believe that anyone can cook a delicious meal, no matter their skill level. Some are recreations from my travels, others are from trendy places around the web, but with a new, interesting twist. I love this incredibly simple topping for my 2 pounds of meatloaf since it just requires three ingredients that I usually have on hand. Press your mixture in an ungreased 84-inch loaf pan, then bake for 40 minutes at 350F. It is recommended that you check the internal temperature to make sure it does not become tough or crumbly. To avoid overcooking the meatloaf, the best choice is to use a meat thermometer. Press mixture in ungreased 8x4-inch loaf pan. The entire cooking duration for this recipe is 1 hour and 30 minutes, including a prep time of 15 minutes and an active cook time of 1 hour and 15 minutes. In a large bowl, combine ground beef, breadcrumbs, milk, egg, onion, garlic powder, salt, and pepper. This will allow the ingredients to redistribute and will make the meatloaf more moist and flavorful. At room temperature, how long does cooked meatloaf last? Our team loves food, and we love to share! The prep work can be done up to 24 hours ahead of time and the final baking takes less than an hour. August 25, 2022 by eatwithus. How Long To Cook 1 lb Meatloaf At 400 Degrees? Beef is a high-quality protein that is also low in fat and calories. Though this deviates from the classic meatloaf recipe, it does make the cooking time much faster since the meat is cooking in small portions. A smaller, thinner 1lb frozen meatloaf (about 2 inches thick) will typically take about 1 hour and 10 minutes to 1 hour and 15 minutes to cook at 350F. But the truth is, there are a few things you can do to help make your meatloaf fall apart even faster and easier. . Once you have prepared your dough, shape it into a ball and place it on a greased baking sheet. Cooking 1 pound of meatloaf in the oven at 350 degrees Fahrenheit, Cooking 2 pounds of meatloaf in the oven at 350 degrees Fahrenheit, Cooking 3 pounds of meatloaf in the oven at 350 degrees Fahrenheit. There is no right or wrong answer to this question. Make sure your oven is set to 350 degrees Fahrenheit before cooking, as this will ensure that your meatloaf cooks evenly and doesnt end up too dry or overcooked. One reason is that it helps to give the loaf a chewy texture. Cooking a 2-pound beef or porkloaf at 350 degrees Fahrenheit will take about 20 minutes. Remove from the equation. 2. Your email address will not be published. Echo Reed is the owner and head chef of darkhorse restaurant. We have provided timing instructions per pound of meatloaf in the next section of this article. We know that cooking meatloaf can be a tricky task, but thats why weve put together this helpful blog post. There are some tips and tricks that you can follow to ensure a perfect 2lb meatloaf every time. It takes 1 to 1.5 hours to cook a 2 lb meatloaf at 350 degrees in the oven. In an oven preheated to 375, 2 lb meatloaf will require 50-55 minutes to cook and be ready to serve, however, bear in mind that type of meat and shape of your meatloaf can change the baking time slightly. If you dont want bits of onion in your meatloaf, you may saut the onion beforehand or use 1 tsp onion powder for the diced onion. Well, its all about the bread! For a higher-protein meatloaf, cook the meatloaf for an additional 30 minutes. Cooking time. Stir with a whisk until all of the ingredients are evenly distributed. 3. And enjoy! Blog Chef has been sharing easy recipe ideas and simple cooking tips since 2008. A 1.5 lb meatloaf can take anywhere from 40 to 100 minutes to cook at 350 degrees Fahrenheit, according to the recipes included in this article. Simply put it out a few hours before cooking to let it thaw, then bake it as you would usually do! A Step By Step Guide, link to Can You Slice Oranges Ahead of Time? I hope youll check out my blog and my recipes, and I look forward to hearing from you! Meatloaf in its bare minimum is already heavenly. We only recommend products we personally use now, have used in the past, or would use if there was a need. Make sure that the meatloaf is cooked perfectly every time by following these cooking tips: Preheat oven to 350 degrees F and spray a loaf pan with nonstick cooking spray before adding ground beef. What temperature should I use to cook my 2lb meatloaf? Pork, chicken, and lamb are also good choices for meatloaf, but they are not as lean as beef. Instructions: Preheat oven to 350 degrees F. In a large bowl mix together the ground beef, breadcrumbs, and egg.